Food Menu for Mt. Kilimanjaro Trek

Our team understands the importance of healthy, nutritious, and tasty meals while on the trek. Below is a sample of the food you can expect to enjoy during your Kilimanjaro climb:

Morning Call

Tea, Drinking Chocolate, Milo, Coffee, Biscuits, Milk

Breakfast

Porridge:Oat porridge, Finger millet porridge, Maize porridge, Semolina (sooji) porridge
Fruits:Assorted fruit plate, Fruit platter, Selection of Fruits
Bread:Toasted bread, French toast
Eggs:Onion omelet, Plain omelet, Spanish omelet, Scottish eggs (over easy)
Protein:Grilled bacon, Grilled sausages
Extras:Cheddar cheese, Tanzania tea, Drinking chocolate, Coffee, Decaffeinated options, Milk (Nido)
Additional Items:Pancakes, Sautéed potatoes, Stir-fried mushrooms

Lunch Box

Juice box
Biscuits
Cut fruits
Chocolate
Cheese portions
Queen cakes
Bread sandwich
Sweets (pipi)

Lunch

Soups:

Cream of herbs
Cream of mixed vegetables
Cream of Zucchini
Clear onion soup served with cheese croutons
Cream of celery & carrot
Clear chicken soup, garnished with sweet corn & basil.

Salads:

Green lettuce, avocados, and onion rings dressed with vinaigrette
Coleslaw (cabbage, onions, carrot)
Creamy cabbage and onions
Carrot & onions dressed with lemon juice & olive oil
Vegetables and toasted cheese
Pan-fried rings of Irish potatoes, sweet potatoes
Cucumber, tomatoes & spring onion with herbal olive oil
Cucumber, tomatoes & onions with mayonnaise

Main Course:

Fried chicken
Fish fingers served with tartar sauce
Pan-fried chicken with Moroccan spaghetti
Fish goujons garnished with lemon slices and served with French fries
Grilled chicken
Beef pies and vegetable pies

Accompaniments:

Biscuits, Pringles, Potato crisps
Hard-boiled eggs with tomato ketchup
Sweet breads, Pancakes

Desserts:

Chocolate, Fruit slices, Fruit platter, Fruit Salad
Veg fusilli
Tea, Coffee, Drinking chocolate, Milo, Milk (Nido)

Dinner

Soups:

Cream of cucumber and potatoes
Cream of celery soup
Leeks soup
Green pepper and pork soup
Cream of zucchini and potatoes
Cream of ginger soup
Cream of garlic soup
Vegetable soup

Main Course:

Grilled beef served with gravy and garnished with grilled tomatoes
Beef stroganoff
Fried chicken
Spiced meatballs with creamy pomodoro sauce
Mincemeat with Bolognese sauce
Chicken chasseur
Grilled beef fillet with mint sauce
Chicken fricassee with tomato coulis
Vegetable rice, macaroni with cheese, spaghetti pomodoro, turmeric rice

Accompaniments:

Lyonnaise potatoes, French fries, fried potatoes

Desserts:

Banana fritters
Queen cake glazed with chocolate sauce
Grape suzettes and pancake
Cream caramel
Custard pudding
Bread and butter pudding
Cake, Fruit salad, Fresh fruits
Tea, Coffee, Drinking chocolate, Milo, Milk (Nido)

Vegetarian Menu on Kilimanjaro

Our team understands the importance of healthy, nutritious, and tasty meals while on the trek. Below is a sample of the food you can expect to enjoy during your Kilimanjaro climb:

- Soups: Cream of cauliflower & carrot, vegetable soup with bread, pumpkin soup, cucumber soup, leek soup
- Salads: Vegetable salad, mushrooms with vegetables, fried potatoes with vegetable sauce, coleslaw
- Main Courses: Fresh beans and carrot with coconut sauce, cauliflower and carrot, seasonal green beans with cream sauce, braised cabbage, mixed vegetables, African pride red finger (ngogwe or better tomatoes), rice, porridge
- Accompaniments: Chips, fruits, tea, coffee, drinking chocolate, Milo, milk (Nido), bread (normal and toasted)

Vegan Menu on Kilimanjaro

We are also prepared to accommodate vegan trekkers. Our cooks are well-trained and can prepare a suitable menu upon request. You may discuss any dietary preferences with our cook during the briefing session. Sample dishes include:

- Soups: Vegetable soup with bread, pumpkin soup, cucumber soup, leek soup, sweet potato soup, carrot soup
- Salads: Mushrooms with vegetables, fried potatoes with vegetable sauce
- Main Courses: Grilled sandwich, pasta, rice, porridge, boiled potatoes, mashed potatoes, beans, vegetable samosa, chapati, Chinese rice, spaghetti
- Accompaniments: Chips, fruits, black tea, bread (normal and toasted)